4 pieces. Marinated grilled chicken breast on skewers served with cucumber salad and peanut sauce

Green onion, honey and chili

Crispy tofu served with peanut sauce

3 pieces. Cabbage, red onions, and mung bean noodles in crispy wrapper. Served with sweet and sour sauce

6 pieces. Basil chicken in crispy wonton served with sweet and sour sauce

3 pieces. Choice of chicken or taro served with cucumber salad

Sai gok - Laos sausage made with pork seasoned with lemongrass, galangal, kaffir lime leaves, shallots, cilantro, garlic, salt, and fish sauce

5 pieces served with sweet and sour sauce

4 pieces. Made with white fish, red curry paste and kaffir lime leaf served with cucumber salad

5 pieces. Prawn in crispy wrap served with sweet and sour sauce

5 pieces. Deep fried chicken wings topped with sweet and sour sauce

Combination of basil wonton, crispy rolls, prawn rolls (2), curry puff and (1 chicken and 1 taro)

Asian pancakes served with green curry sauce

Cream cheese in wonton wrappers and deep fried

Fish marinated with herbs, chili, wrapped in a banana leaf and steamed

Deep fried rice mixed with peanuts, shredded coconut, sour pork, pork skin and served with mint, cilantro and lettuce

Thai style coconut soup with mushrooms, and tomatoes

Spicy and sour soup with mushrooms, and tomatoes

Spicy and sour soup with mushrooms, and tomatoes

Thai style coconut soup with mushrooms, and tomatoes

Chicken breast, rice noodles spanish and beansprout in a chicken broth soup garnished with fried garlic, green onions, and cilantro

Mung bean noodles with eggs, napa cabbage, and celery - garnished with cilantro and green onions

Noodles with shredded chicken served in chicken broth, garnished with cilantro, green onions, and fried garlic

Laotian coconut soup made with creamy coconut milk, chicken, red curry, vermicelli noodles and garnished with mint, cilantro, shredded cabbage, and shredded carrots

Beef slices, rice noodles Spanish and beansprout in beef broth - garnished with fried garlic, green onions, and cilantro

Spicy and sour soup with beansprout, green beans, and rice noodles. Garnished with fried garlic, green onions and cilantro

Ground pork, garlic, green onions, cilantro, shitake mushrooms, carrots, tofu, and glass noodles

Made with wide rice noodles, coarsely chopped pork, tomatoes, fermented soy beans, chilies, shallots, and garlic, then topped with bean sprouts, chopped scallions, and chopped cilantro

Green papaya, green beans, cherry tomatoes, shredded carrots, Thai chili, ground and whole peanuts, lime, and fish sauce

Green papaya, tomatoes, shredded carrots, Thai chili, lime, crab paste and anchovy fish sauce

Ground meat, rice powder, mint leaf, cilantro, red, and green onions in lime dressing. Select your choice of chicken or pork, beef additional charge.

Mixed vegetables, cucumbers, boiled eggs, and fried tofu. Served with peanut sauce

Mixed vegetables, red onions, carrots, tomatoes, and BBQ chicken with dressing

Silver noodles, red onions, shredded carrots, shrimp, ground chicken, and cilantro with lime dressing

Beef slices, red onions, mint leaves, roasted ground rice, cilantro, green onions and lettuce with lime dressing

Crispy trout, served with special topping made with green apples, tomatoes, onions, cashew nut, and lime vinaigrette

Seafood medley with tomatoes, shallots, mint, cilantro, green onions and lettuce with lime dressing

Chicken marinated with lemongrass, deep fried, and served with sweet lime sauce on a bed of lettuce

Ground fish with shallots, cilantro, green onion and lime vinaigrette

Bell peppers, Thai basil, onions, and green bean

Fresh ginger, onions, and seasonal vegetables

Fresh seasonal vegetables sauteed in garlic sauce

Choice of meat sautéed with cashew nuts, onions, and bell peppers

Steamed spinach, carrots, and broccoli topped with peanut sauce

Eggplant, mushrooms, bell peppers, onions, and thai basil

Broccoli and carrots in Maya's garlic sauce

Green beans sauteed in garlic sauce

Stir fried tomatoes, cucumbers, mushrooms, onions, bell peppers, and pineapple in a sweet and sour sauce

Intensely flavorful and aromatic, our stir fried garlic & pepper bursts with the bold flavors of sautéed garlic and freshly ground black pepper. Served over a bed of steaming rice

Green beans and kaffir lime leaves stir-fried in thai chili paste. Served with jasmine rice

Stir fried vegetables with cashew nuts. Served with jasmine rice

Pumpkin, bell peppers, and fresh Thai basil

Bamboo shoots, green beans, carrots, zucchini, bell peppers, and Thai basil

Bamboo shoots, Thai basil, bell peppers, and eggplant

Turmeric, potatoes, carrots, and onions

Mango, shrimp, bell peppers and Thai basil in red curry

Salmon served with broccoli, carrots, and cabbage topped with red curry sauce

Pineapple, shrimp, bell peppers and thai basil in red curry

A specialty from northern Thailand, egg noodles in a coconut milk curry topped with crispy egg noodles, cilantro, shredded carrots, spicy chili paste and sliced shallot

Mushroom, basil leaves, and bell peppers

Pan-fried rice with eggs, white onions, carrots, and peas

Pan-fried rice with eggs, white onions, bell peppers and fresh thai basil

Pineapple, eggs, carrots, peas, cashew nuts, and raisins

Fried rice with eggs, Chinese sausage, peas, carrots, and onions

Pan-fried with crab, eggs, peas, carrots, and onions

Chicken marinated with lemongrass, deep-fried, and topped with sweet lime sauce. Served over Pan-fried rice made with eggs, white onions, carrots, and peas

Pan-fried flat noodles with eggs, onions, bell peppers, garlic and Thai basil

Thailand's legendary dish. Medium rice noodles, eggs, beansprout and green onions

Pan-fried flat noodles with eggs, broccoli, and carrots

Crispy catfish sauteed in spicy chili paste, bamboo shoots, eggplants, onions, basil leaves, green beans, bell peppers, and pepper seeds

Fresh sole, lightly fried and topped with bell peppers and green beans in spicy chili sauce

Tender halibut filet lightly battered, deep fried and set on a bed of stir fried vegetables topped with a three flavored sauce

Fresh sole deep-fried and topped with fresh ginger, onions, mushrooms, and bell peppers in gravy sauce

Noodles with shredded chicken served in chicken broth, garnished with cilantro, green onions, and fried garlic

Laotian coconut soup made with creamy coconut milk, chicken, red curry, vermicelli noodles and garnished with cilantro, shredded cabbage, mint and shredded carrots

Made with wide rice noodles, coarsely chopped pork, tomatoes, fermented soy beans, chilies, shallots, and garlic, then topped with bean sprouts, chopped scallions, and chopped cilantro

Deep fried rice mixed with peanuts, shredded coconut, sour pork, pork skin and served with mint, cilantro and lettuce

Green papaya, shredded carrots, tomatoes, chili, lime, crab paste and anchovy fish sauce

Ground fish with shallots, cilantro, green onion and lime vinaigrette

Steamed Broccoli, Carrots, and Cabbage

Choice of vanilla or green tea

Pan-fried Asian pancake glazed with honey and served with ice cream (choice of vanilla or green tea)

Vanilla or green tea